Tim Donovan, Chancellor Vermont State Colleges
“The education and training needs of Vermont’s employers are diverse and dynamic. By bringing the collective resources of Vermont Tech and CCV to bear in a seamless manner, Vermont Corporate College will help Vermont employers, large and small, develop the workforce they need to succeed.”
Programs and Courses
Career Readiness
CCV in partnership with the Vermont Department of Labor will be offering The Governor’s Career Ready Certificate program throughout the state. Classes are free to participants approved by DOL and meet twice a week for 3 - 4 hours during a 10-week period.
Leadership Development & Business Trainings
DDI’s leadership, workforce, and customer service courses help ensure that your people are highly competent and are a true competitive advantage for your organization. Choose from a range of courses that, when taken together, let you strengthen overall performance or, when taken selectively, let you pinpoint areas to improve. A needs analysis allows you to focus your program selections and then measure the impact of your development through reassessment.
SHRM
Achieving major career goals is challenging and time consuming. But, the road to success is easier when an experienced guide provides a roadmap and keeps you on track. If your goal is HR certification, we’ll lead you to success.
Healthcare
Individuals trained in the administration of health insurance programs are in demand at government and non-profit agencies, corporations and insurance companies. Vermont Corporate College meets the needs for both pre-service and continuing education in these areas through online and in-person training and education.
Agriculture/Foodservice
Vermont Tech’s Agricultural Trainings support students, farmers and agricultural specialists with educational opportunities related to: animals, plants, soils, food systems, sustainability, business and management. Vermont Tech’s Agricultural Trainings teach practical, hands-on techniques in diversified agriculture ranging from vegetable/fruit/berry production, dairy herd management, equine management, food system studies, and maple syrup production to technical skills such as meat cutting and tractor repair. Vermont Tech is continually expanding the trainings being offered to meet agricultural workforce needs and current sustainable techniques.
